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Burns Lake Pub N Tandoori Grill Ltd
-
Phone Number
- 250-692-0068Primary
-
Directions
Burns Lake Pub N Tandoori Grill Ltd
-
Phone Number
- 250-692-0068Primary
-
Directions
-
Phone Number
- 250-692-0068Primary
-
Directions
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Products and Services
- Bar,
Languages Spoken
- English,
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday |
| Verify with Merchant |
|---|
Methods of Payment:
Social Media
Menu & Prices
Appetizers MENU - Burns Lake Pub N Tandoori Grill Ltd
Wings
One dozen chicken wings tossed in your favourite
dipping sauce.
$12.00
Potato Skins
Crispy oven baked skins topped with bacon, green
onion, diced tomatoes and nacho cheese served
with salsa and sour cream.
$9.00
Steak Bites
Tender beef morsels seared to lock in the flavours,
tossed in course salt and cracked pepper served
with celery and carrot sticks. Ranch for dipping.
$16.00
Cheese Toast
French bread toasted with garlic butter and
topped with nacho cheese and Parmesan then
oven baked to perfection.
$5.00
Potchos
Deep fried waffle cut potato slices smothered with
green onions, tomato and nacho cheese.
$10.00
Tempura Prawns
Tiger Prawns lightly battered and deep fried with
celery and carrot sticks. Dill Aioli for dipping
$12.00
Halibut Bites
Small pieces of battered Halibut, deep fried.
$13.00
Mushroom Caps
Mushrooms stuffed with cream cheese, bacon and
green onion topped with nacho cheese and oven
baked to perfection. Served with celery and carrot
sticks. Ranch for dipping.
$12.00
Clam Strips
Deep fried strips of clam and fries.
$8.00
Zucchini Sticks
Lightly breaded and deep fried.
$10.00
Dry Pork Ribs
Tender, crispy ribs, tossed in lemon juice, course salt
and cracked pepper served with celery and carrot
sticks. Ranch for dipping.
$14.00
Calamari
Half a pound of tender Greek style calamari served
with pita bread and Tzatziki sauce
$15.00
Crab Poppers
Jalapeño flavoured cream cheese and crab in a
crumb coating and served with celery and carrot
sticks. Sweet Thai chili dip.
$11.00
Yam Fries
Sweet potatoes deep fried until golden and served
with Chipotle dip.
$6.00
Nachos
Blended nacho cheese, green onions, tomatoes,
olives, jalapenos, sour cream and salsa.
Full:
$14.00
$12.00 (1/2:)
ADD BEEF OR CHICKEN
$4.00
Scallops & Bacon
6 bacon wrapped scallops, cocktail sauce optional.
Served with 1 piece of garlic toast.
$10.00
Crab Dip
A creamy blend of Boursin and cream cheese, crab
and artichokes. Topped with blended nacho cheese
baked to perfection served with tortilla chips and
French bread
Full
$19.00
$12.00 (1/2)
Combo Platter:
Pick any 3 of the 9 items below to make
up a combo platter for 2.
8 chicken wings, 4 potato skins, 2 cheese toast, 10
tempura prawns, 6 zucchini strips, 8 crab poppers,
basket of yam fries, 8 mozza cheese sticks or clam
strips
$20.00
DIPS & SAUCES
HOT
$0.50
TERIYAKI
$0.50
BBQ
$0.50
HONEY MUSTARD
$0.50
SWEET THAI CHILI
$0.50
RANCH
$0.50
BLUE CHEESE
$0.50
SWEET & SOUR
$0.50
PLUM
$0.50
HONEY GARLIC
$0.50
SIDES MENU - Burns Lake Pub N Tandoori Grill Ltd
Soup of the Day
Fresh daily from the chef, served with French
bread.
Sm
$7.00
Lg
$9.00
Substitute garlic toast
$0.50
New England Clam Chowder
Cream soup with baby clams, bacon and fresh
vegetables served with French bread.
Sm
$7.00
Lg
$9.00
French Onion Soup
A traditional favourite! Baked with Swiss &
Parmesan cheese, served with garlic toast.
$9.00
Poutine
French fries smothered with cheese and gravy.
$8.00
Greek Salad
$15.00
Side Soup
$3.00
Caesar Salad
$4.00
Market Salad
$4.00
Coleslaw
$2.00
Gravy
$1.00
Fries
$5.00
Wedges
$6.00
Onion Rings
$8.00
Grilled Chicken Breast
$5.00
Market Green Salad
Leaf lettuce topped with diced tomatoes, red
onion and red peppers. Nut garnish.
Sm
$8.00
Lg
$11.00
Crispy Chicken Salad
Leaf lettuce topped off with shredded cheese,
bacon, red peppers, egg, finished with a crispy
chicken breast and poppy seed dressing.
Sm
$10.00
Lg
$13.00
Acapulco Chicken Salad
Romaine lettuce topped off with nacho cheese,
avocado, and baked chicken breast, served with
Parmesan dressing
$14.00
Thai Chicken Salad
Romaine lettuce served over egg noodles topped
off with chicken breast, peanuts, cilantro, red
onion and drizzled with zesty Thai dressing.
Sm
$12.00
Lg
$14.00
Caesar Salad
Crispy Romaine lettuce tossed with croutons,
Parmesan cheese and bacon in Caesar dressing
Sm
$10.00
Lg
$13.00
Greek Salad
Cucumber, tomatoes, red onion, red peppers,
feta cheese and Greek olives drizzled with Greek
dressing and served with pita bread. No
substitutions. Made Fresh Daily.
Sm
$9.00
Lg
$12.00
Chef Salad
Leaf lettuce topped with julienne turkey, roast
beef, ham, red peppers, red onions, tomatoes,
egg and nacho cheese. Choice of dressing
Sm
$12.00
Lg
$14.00
SALADS - ALL MADE IN-HOUSE
SERVED WITH GARLIC TOAST
GRILLED CHICKEN
EXTRA
$5.00
SHRIMP
EXTRA
$6.00
COLD CHICKEN:
EXTRA
$3.00
ALL BURGERS INCLUDE YOUR CHOICE OF FRIES, SALAD OR SOUP MENU - Burns Lake Pub N Tandoori Grill Ltd
WEDGES:
EXTRA
$2.00
GREEK SALAD
EXTRA
$2.00
CUSTOMIZE YOUR BURGER
CHEDDAR
$1.00
CHEESE
$1.00
SWISS CHEESE
$1.00
JACK CHEESE
$1.00
BACON
$1.00
GRILLED ONIONS
$1.00
SAUTEED MUSHROOMS
$1.00
Burgers
Grilled Chicken Burger
Grilled chicken breast served on a toasted bun,
topped with lettuce, tomato, red onion, pickle
and mayo
$12.00
Beef Burger
Grilled beef burger served on a toasted bun,
topped with lettuce, tomato, red onion, pickle
and mayo.
$12.00
Beef Deluxe Burger
Beef burger, grilled and topped with sautéed
mushrooms and onions, bacon, Swiss, Jack &
Cheddar cheese. Served on a toasted bun with
lettuce, tomato, red onion, pickle and mayo
$13.00
Grapevine Burger
Double beef patty topped with Jack, Cheddar &
Swiss cheese and all the standards.
$15.00
Salmon Burger
6oz grilled salmon, served on a toasted bun
with lettuce, tomato, red onion, pickle and
tartar sauce.
$16.00
Veggie Burger
Lettuce, tomato, red onion, pickle and mayo on a
toasted bun.
$12.00
Crispy Chicken
Breaded chicken breast, lettuce, tomato, pickle, red
onion and mayo on a toasted bun.
$14.00
Chicken Cordon
Grilled chicken breast topped with ham and Swiss
cheese. Served on a toasted bun with lettuce, tomato,
red onion, pickle and mayo.
$15.00
Blackened Cajun Chicken
Grilled Cajun chicken topped with lettuce, tomato,
red onion and pickle on a toasted bun.
$15.00
Buffalo Chicken Burger
Crispy breaded chicken breast topped with a hot
sauce and smothered in cheese. Served on a
toasted bun with lettuce, tomato, red onion, pickle
and mayo.
$15.00
Bison Burger
Buffalo burger charbroiled to perfection and served
on a bun with roasted red pepper, lettuce, tomato,
red onion, pickle and mayo.
$16.00
ALL SANDWICHES INCLUDE YOUR CHOICE OF FRIES, SALAD OR SOUP MENU - Burns Lake Pub N Tandoori Grill Ltd
WEDGES
EXTRA
$2.00
GREEK SALAD
EXTRA
$2.00
HAM:
EXTRA
$3.00
BREAD CHOICES
MULTIGRAIN
RYE
WHITE
SOURDOUGH
WHOLE WHEAT
GLUTEN FREE BUNS & WRAPS
EXTRA
$1.50
Sandwiches
Steak Sandwich
Grilled six-ounce tender New York steak with
sautéed mushrooms, placed on a garlic toast
and topped with onion rings.
$17.00
Greek Chicken Wrap
Greek salad, grilled chicken breast, tzatziki sauce.
$11.00
Beef Dip
Slowly roasted certified Angus beef, seasoned
and piled high on a garlic toasted bun, served
with Au Jus
$12.00
Beef Philly
Thinly sliced certified Angus beef, sautéed
onions, grilled red peppers, mushrooms and
nacho cheese served with Au Jus.
$14.00
Rueben
Grilled Rye, Swiss cheese, Dijon mustard,
sautéed corn beef and sauerkraut.
$12.00
Chicken Caesar Ciabatta
Baked chicken breast, bacon, Parmesan cheese
and lettuce tossed in Caesar dressing. Also
available in a wrap.
$12.00
Closed Denver
Scrambled Egg with ham, onion & peppers on your
choice of bread
$12.00
B.L.T.
Bacon, lettuce & tomato served on your choice of
bread.
$10.00
BBQ Chicken Club Ciabatta
A blend of BBQ, Ranch, oven baked chicken breast,
bacon, tomato, lettuce and topped with cheese.
$12.00
Clubhouse
A triple decker layer of bacon, roasted turkey,
lettuce, tomato, mayo and served on your choice
of bread.
$12.00
Veggie Sandwich
Roasted red pepper, zucchini, mushrooms and
red onion topped with Brie cheese then oven baked
to perfection.
$12.00
Chicken Club Wrap
Tortilla shell stuffed with chicken, bacon, tomato,
lettuce, nacho cheese & Ranch dressing.
$13.00
Grilled Cheese
Grilled on your choice of bread with Cheddar cheese.
$8.00
Grilled Ham & Cheese
Grilled on your choice of bread with Cheddar cheese.
$11.00
Monte Cristo
Ham, turkey, bacon & swiss cheese on an egg-dipped
bread.
$14.00
Quesadillas
BBQ CHICKEN * CHICKEN * BEEF * VEGETARIAN * SHRIMP
All quesadillas are packed with diced tomato, onion
green onion, mushrooms, red pepper & shredded
cheese, served with salsa and sour cream.
$14.00
PRIME RIB DINNER EVERY FRIDAY NITE MENU - Burns Lake Pub N Tandoori Grill Ltd
Comes with Mashed Potato, Yorkshire Pudding & Vegetable
$24.95
Entrees
RICE OR BAKED/MASHED POTATO MAY BE SUBSTITUTED WITH ANY ENTRÉE.
Curry Chicken
Chicken breast, onion, red pepper, carrots, broccoli and mushrooms smothered in a
creamy curry sauce. Served over a bed of rice or egg noodles
$15.95
Baby Back Ribs
Slow cooked back ribs in BBQ sauce served with rice and veggies.
$25.00
Wild Salmon
8 ounce fillet grilled and topped with a white wine dill cream sauce, served with
rice and veggies.
$22.00
Chicken Strips & Fries
Crispy chicken strips deep-fried until golden served with your choice of dipping
sauce
$12.00
Halibut & Chips
Wild Pacific Halibut in homemade beer batter served with fries, coleslaw and
tarter sauce.
$19.95
Meat Lasagna
All time favourite! Three layers of meaty sauce, noodles and cottage cheese.
$11.00
Chicken Lasagna
Chicken, mushrooms and red peppers in a creamy sauce.
$12.00
Vegetarian Lasagna
All time favourite! Three layers of in-house marinara sauce, noodles and cottage cheese.
$10.00
RIBEYE STEAK & PRAWNS EVERY SATURDAY MENU - Burns Lake Pub N Tandoori Grill Ltd
RICE OR BAKED/MASHED POTATO MAY BE SUBSTITUTED WITH ANY ENTRÉE.
Comes with Baked Potato, Mushrooms & Caesar Salad
$24.95
New York Steak
8 ounce New York steak, rich, well marbled choice cut. Served with baked potato, sautéed
mushrooms and Caesar salad.
$25.95
Pork Cutlets
2 cutlets, gravy, mashed potatoes and seasoned vegetables.
$15.95
Liver & Onions
Bacon, mashed potatoes and seasoned vegetables.
$14.00
Grilled Chicken Breast
Grilled chicken breast served with veggies and green salad.
$13.95
Chicken Souvlaki
Two skewers of tender chicken served on rice with Greek salad, pita bread and Tzatziki sauce.
$16.95
Teriyaki Chicken Stir Fry
Onion, red pepper, carrots, broccoli and mushrooms smothered in Teriyaki sauce, served over
a bed of rice or egg noodles.
$18.95
Thai Prawn Stir Fry
Onion, red pepper, carrots, broccoli and mushrooms smothered in Thai chili sauce, served over
a bed of rice or egg noodles.
$18.95
Sweet and Sour Pork
Onion, red pepper, carrots, broccoli, mushrooms and pineapple smothered in sweet and sour
sauce, served on a bed of rice or Chinese noodles.
$18.95
Tuesday is Night MENU - Burns Lake Pub N Tandoori Grill Ltd
ENJOY ALL YOUR HOMEMADE FAVOURITES AT THE GRAPEVINE!
ALL PASTA INCLUDES GARLIC TOAST. ALL MADE IN-HOUSE.
Vegetarian Lasagna
All time favourite! Three layers of in-house marinara sauce, noodles
and cottage cheese.
$10.00
Lasagna
All time favourite! Three layers of meaty sauce, noodles and cottage
cheese
$11.00
Chicken Lasagna
Chicken, mushrooms and red peppers in a creamy sauce.
$12.00
Fettuccini Alfredo
Fettuccini noodles tossed in our home made white wine alfredo sauce
topped with parsley and Parmesan cheese.
$12.00
ADD CHICKEN
$3.00 (4oz)
MUSHROOMS:
$2.00
SHRIMP
$3.00 (4oz)
Jambalaya Fettuccini
Fettuccini noodles, Italian sausage, tiger prawns, onions, mushrooms,
tomatoes and red peppers tossed in our home made marinara sauce
$14.00
Spicy Italian Penne
Penne noodles, Italian sausage, onions, mushrooms and red peppers
Tossed in our home made marinara sauce.
$12.00
Chicken Pesto Pasta
White wine cream sauce with Pesto over pasta.
$12.00
Pasta Night Wine Special by the Glass
Red or White, 5 oz glass.
$5.00
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-
Phone Number
- 250-692-0068Primary
-
Directions