Even when festivals aren't in full bloom, the Quartier des Spectacles is the place to celebrate culture and food. Here are the most spectacular spots to have a great meal and savour the Montreal scenery. The MTL à TABLE event will be celebrated from October 29 to November 8. To make a reservation, select a restaurant and simply tap the "Book a Table Now" or "Call Restaurant" button.
Specializing in leisure and business meetings, wedding packages, birthday parties, private conferences, and other events, Ace Deli and Bar doles out smoked meat, pasta and sandwiches, and, for banquet groups, chicken parmigiana and buffet-style fare. The setting is modern and the atmosphere warm, casual and family-friendly.
The menu at Tavern F, the latest from the Ferreira group, offers petiscos, the little cousins of Spanish tapas dishes. Specialties include sardines escabeche, cotovelinhos (small macaroni), churrasco chicken, and lamb feijoada (a type of stew). Meals are put together following Portuguese tradition, but with modern twists. Pastel de nata, an egg tart pastry common in Portugal, is on the dessert menu. A dining room monitor provides clients with a window on the flourish of activity that takes place in the kitchen, located in the basement.
Renowned for its warm and cozy ambiance in the Delta Montréal hotel, the resto-bar Le Cordial is the perfect place to unwind, enjoy cocktails with coworkers or friends, or have a nightcap to top off an enjoyable evening. Serving international cuisine under the guidance of chef Robert Gendreau, the venue also offers something to please every palate.
An urban bistro with a menu influenced by Québec produce, Accords offers specialties including Stanstead rabbit in an open-faced ravioli with mushrooms; organic marinated salmon and yoghurt with vegetables; and the Piglet burger, caramelized apple, 2-year-old cheddar, smoked bacon, and arugula, served with fries. The wine list has a number of natural and organic wines all selected to accompany the food, which is served in a contemporary, chic and sleek environment.
Open since 2013, Darlington is a steakhouse proud to serve you AAA-certified Angus beef (aged at least 28 days) and various other grilled specialties and savoury dishes. The lunchtime table d'hôte starts at $19, and the friendly happy hour (4 p.m. to 7 p.m.) provides an opportunity for warm gatherings. The venue's 11th-floor hall can accommodate events of all kinds and offers spectacular views of the city.
Confusion welcomes you to share the feel-good ambiance, the tasty tapas, and the flavours of seafood or duck dishes, to name a few. Small plates are perfect for sharing and easy on the wallet, so sit comfortably, and let the art and passion of the gourmet chef and his unique team thrill your taste buds.