Experience the aroma of cooking on flames and the warmth of the central fireplace. Specializing in grain fed Alberta Bison, AAA Angus Beef, rotisserie chicken and fresh fish; situated in a warm décor of natural elements. Be surrounded by rich colors and natural elements of rock, wood and metal; and take in highlights of petroglyphs and artwork from ancient times.more...See more text
Homefire Grill offers an Aboriginal influenced menu full of what they call “progressive Canadian cuisine.” You’ll find old favourites with interesting twists like the bison meatball pizza, the bison Philly dip, bison meatloaf and elk lasagna.
With a name like Homefire Grill, it’s little wonder this restaurant makes the list of restaurants with cozy fireplaces. There is a fireplace right in the centre of the room, while much of the Aboriginally-influenced food is cooked on an open flame.
This restaurant, known for grilling large quantities of delicious red meat, is hosting a special Father’s Day brunch this year, from 10 a.m. till 2 p.m. Brunch will feature made-to-order omelettes, eggs Benedict and carved roast, plus tons of salads and scrumptious desserts. The atmosphere, which is full of rich colours and natural elements, plus the smell of meat on the grill, makes this an ideal spot for Dad’s special day.